Lunch Menu
ENTREE
Sesame Prawn (2 pcs)
1
Spring Roll (2 pcs)
Crispy pastry stuffed with minced soy, shredded cabbage, carrot and celery. $4.50
2
Sesame battered tofu and minced soy mock prawn$4.50
3
Curry Puff (2 pcs)
Combination of potato, pea and minced soy cooked in a curry paste, wrapped in a puff pastry. $4.50
4
Vegetable Fritter (2 pcs)
A medley of corn, peas and carrots dipped in flour and lightly fried to a crispy golden fritter$4.50
5
Fried Wonton (6 pcs)
Soy base wrapped in pastry and deep fried. Served with a piquant sweet and sour sauce. $4.50
6
Fried Goose
Deep fried and marinated bean curd skin.$4.50
7
Lettuce Cup
A medley of seasonal vegetables and soy served in a lettuce leaf.$4.50
8
Fried or Steamed Dim Sim (6 pcs)
Marinated minced soy and vegetables.$4.50
10
Fried Tofu (6 pcs)
$4.50
11
Fried Potato Chips
$3.50
12
Golden Duck Slice (6 pcs)
$4.50
13
Crispy Salted Chicken (6 pcs)
$4.50
14
Fried Prawn (4 pcs)
$4.50
17
Satay Chicken Skewer (3 Sticks)
Skewered "Chicken" served with peanut chilli sauce.$5.50
SOUPS (with or without egg)
All of our soups are soy based with subtle flavours complementing the main ingredients.
(Some soups below are available in large for 8-10 person, in Medium for 4-6 person)
Sweet Corn Soup $5.50 Corn soup in a creamy tofu base.
Three Shredded Shark Fin Soup L $48.00 M $25.00 S $6.50
Cream Corn Shark Fin Soup L $48.00 M $25.00 S $6.50
Cream Corn Crab Meat Soup L $48.00 M $25.00 S $6.50
18
Shark Fin Soup L $48.00 M $25.00 S $6.50
Abalone mushrooms shredded and flavoured to a shark fin-like consistency and taste.
19
Crab Meat Soup L $48.00 M $25.00 S $5.50
20
21
Seaweed Soup $5.50
An unusual blend of seaweed and tofu.
22
White Fungus Combination Soup $5.50
White Fungus, mushrooms, lettuce, carrots and sliced "chicken".
23
Mixed Vegetable Soup $5.50
Mushrooms, baby corn, snow white fungus and bok choy.
24
Wonton Soup $5.50
Traditional mince dumpling with a soy twist.
25
Salted Vegetable Soup $5.50
A mustard flavoured preserve of tomatoes, mushrooms and tofu.
26
Hot and Sour Soup $5.50
A delectable combination of preserved Chinese radish, black fungus, carrot, ginger and tofu.
27
Three Mushroom Soup $5.50
RICE price after 5:00pm is different. Dine in $13.00 Takeaway $11.00
28
Special Fried Rice $10.00
Fried rice with soy base and a selection of vegetables.
29
Nasi Goreng (spicy) $10.00
Malaysian style fried rice in a curry paste.
30
Abalone Mushroom Tofu Rice $10.00
Tofu, carrot, green peas, capsicum, soy base and abalone mushroom with steamed rice.
31
Kung Po Tofu Rice $10.00
Tofu, chilli, mushroom, corn and carrot with steamed rice.
32
Braised Combination Tofu Rice $10.00
Mixed vegetables with steamed rice.
33
Mixed Vegetable Rice $10.00
Stir fried vegetables and deep fried tofu with steamed rice.
34
Hong Siew Tofu Rice $10.00
Marinated tofu, green peas, carrot, BBQ "pork", mixed mushrooms and vegetables with steamed rice.
35
Egg Plant & Tofu Rice $10.00
Egg plant, tofu, green peas, soy base, with chilli and steamed rice.
36
Mushroom Chicken Rice $10.00
"Chicken" with steamed rice, Chinese mushroms and vegetables.
37
Ginger Duck Rice $10.00
"Duck" in ginger sauce with steamed rice and vegetables.
38
BBQ Pork Rice $10.00
Marinated "pork" with steamed rice and vegetables.
39
Kung Po Chicken Rice $10.00
Chilli spiced "chicken" and mixed vegetable with steamed rice.
40
Cabbage & Ham Rice $10.00
Carrot, green peas, soy base, and cabbage with steamed rice.
41
Tom Yam Fried Rice $10.00
Fried rice with pineapple, tomato, cucumber and soy base.
42
King Toa Spare Ribs Rice $10.00
"Pork" strips in tangy sweet sauce with steamed rice.
43
Roasted Duck Rice $10.00
"Duck" served in a tangy plum sauce with steamed rice.
44
Honey Coated BBQ Pork Rice $10.00
Soy base BBQ "pork" in honey sauce and steamed rice.
45
Beef & Black Bean Sauce Rice $10.00
Fermented beans, mixed mushrooms, capsicum, carrot and soy base with steamed rice.
46
Asam Fish Rice $10.00
Brinjal, tomato, pineapple, "fish" in hot and sour tomato sauce with steamed rice.
47
Sweet & Sour Prawn Rice $10.00
Pineapple, cucumber, tomato and soy base in sweet and sour sauce with steamed rice.
48
Curry Lamb Rice $10.00
Soy base and potato in curry paste with steamed rice
49
Fish & Black Bean Sauce $10.00
"Fish", capsicum, carrots in special black bean sauce with steamed rice.
50
Sweet and Sour Pork Rice $10.00
"Pork", pineapple, cucumber, green pepper, tomatoes and sweet sour sauce with steamed rice.
51
Lemon Chicken Rice $10.00
"Chicken" in a tasty and tangy lemon sauce with steamed rice.
52
Tomato Chicken Rice $10.00
"Chicken" in a tomato sauce and green peas with steamed rice.
NOODLE SOUP (Your choice of thin/thick egg or thin/flat rice noodle.) price after 5:00pm is different. Dine in $13.00 Takeaway $11.00
Our "soy base" is made from soya beans infused with subtle flavours complementing the main ingredients.
These are a meal in themselves.
53
Curry Laksa
Soy base, bean sprouts, fried tofu and mixed vegetables in a curry broth.$10.00
54
Wonton Noodle Soup
Soy base vegetable dumpling with vegetables in a clear soup.$10.00
55
Tom Yum Noodle Soup
Soy base, bean sprout, fried tofu and mixed vegetables in a Thai style broth.$10.00
56
BBQ Pork Noodle Soup
Marinated pork and vegetable in a clear soup.$10.00
57
Combination Noodle Soup
Various types of soy base with vegetables in a clear soup.$10.00
58
Roast Duck Noodle Soup
Roast duck in soy base soup.$10.00
59
Seaweed Noodle Soup
Seaweed, tofu and soy base soup.$10.00
60
Fish with Thin Rice Noodle Soup
"Fish" cooked in milk base soup$10.00
61
Combination Rice Vermicelli Noodle Soup
Soy base and vegetable soup.$10.00
62
Combination Yee Mee Noodle Braised in Claypot
Soy base and vegetable served in claypot. $10.00
FRIED NOODLES (with or without egg) price after 5:00pm is different. Dine in $13.00 Takeaway $11.00
63
Singapore Fried Noodles $10.00
Singapore style vermicelli noodle fried with "soy base", vegetables, curry flavoured to perfection.
64
Hokkien Noodles $10.00
Thick egg noodle stir fried with "soy base" and vegetables in a dark mushroom sauce.
65
Fried Kuey Teow $10.00
Fresh flat rice noodle stir fried with egg, "soy base" and bean sprout in a mushroom sauce.
66
Mee Goreng $10.00
Thick egg noodle stir fried with "soy base", bean sprouts and vegetables in a curry paste.
67
Braised Ginger Duck Yee Mee $10.00
Yee mee stirred fried with "soy base" and ginger.
68
Cantonese Fried Egg Noodle $10.00
Egg noodle in "soy base" and vegetable.
69
Tom Yam Fried Vermecelli Rice Noodle $10.00
Noodle with mushroom, carrot, capsicum, cabbage stirred fried in Thai style sauce
70
Combination Fried Noodles $10.00
Stir fried thin egg noodle with various "soy base" and vegetables in a mushroom sauce.
71
Creamy Egg Noodles $10.00
Stir fried flat rice noodle topped with "soy base", vegetable and creamy egg sauce.
72
Beef Kuey Teow $10.00
Stir fried flat rice noodle with "soy base" beef and bean sprouts in a mushroom sauce.
73
Yee Mee Combination $10.00
Yee mee stired fried with various "soy base" and vegetables in a mushroom sauce.
74
Three Shredded Chinese Mushrooms with Egg Noodles $10.00
Dry egg noodle and sauce with carrots and mushrooms.
75
Beef Noodle with Black Bean Sauce $10.00
Flat rice noodle with capsicum, carrot, babycorn, beef in black bean sauce.
76
Dry Wonton BBQ Pork Noodle $10.00
Thin egg noodle with fried wonton and BBQ pork
77
Curry Lamb Dry Noodle $10.00
Egg noodle with Lamb cooked in curry paste.
DESSERTS
Banana Fritter with Ice Cream and Topping $7.00
(Chocolate, caramel or strawberry toppings)
Pineapple Fritter with Ice Cream and Topping $7.00
(Chocolate, caramel or strawberry toppings)
Lychee Longan with Ice Cream and Topping $5.00
(Chocolate, caramel or strawberry toppings)
Almond Jelly with Fruit Salad or Ice Cream $6.00
Black Rice Pudding $6.00
Black rice cooked in coconut milk to produce a creamy pudding.
Shanghai Pancake $7.00
Pancake wrapped with red bean fillings.
Sago Pudding $6.00
Sweetened sago with coconut milk topping.
Fried Ice Cream $6.00
BEVERAGES
Soft Drinks (can) $3.50
Iced Tea (Lemon/Peach) $3.80
Chinese Tea (Green/Jasmine/Red)(per person) $1.00
Mineral Water (bottle) $3.00
Soya Bean Milk (glass) $2.00
CORKAGE
(Wine per bottle) $5.00
If you wish to know the price of the menu, please contact us by phone on 9686 9188.
